ThinkFoodGroup is accepting applications for our restaurants in Washington, DC and in Las Vegas at the Cosmopolitan - Jaleo and China Poblano.  Successful team members take pride in exceptionally well-crafted dishes, innovative beverage menus, and inspired service. These are great positions for a high energy and dedicated individuals that take pride in the success of a quality-driven restaurant. Come see what's next for you and TFG!

If this sounds like you,  please click on the menu above to Search For a Job or Submit an Application.

JALEO brings alive the spirit and flavors of Spain with a menu reflecting the regional diversity of classical and contemporary Spanish cuisine, under the direction of renowned chef José Andrés. Jaleo offers an impressive assortment of tapas, the traditional small dishes of Spain, as well as savory paellas, superb sangrias and a fine selection of Spanish wines and Sherries in a festive, casual atmosphere. Nearly 18 years after the opening of its first location in Downtown DC, Jaleo now counts four outpost: Downtown DC, Bethesda, Maryland,  Arlington, Virginia, and the newest Jaleo in Las Vegas at The Cosmopolitan.

CHINA POBLANO at The Cosmopolitan of Las Vegas combines the rich culinary traditions and modern urban fare of both China and Mexico. Guests enjoy the interplay of these vibrant cultures through an array of traditional Chinese and Mexican small plates, including fresh noodles, authentic tacos and dim sum.  Flavorful cocktails, a thoughtful selection of tequilas and mezcals, Chinese and Mexican beers and tea add to the unique experience.

ZAYTINYA offers an innovative mezze menu inspired by Turkish, Greek and Lebanese cuisines served up in a sleek and modern setting in downtown DC. Shared small plates, creative cocktails and unique Mediterranean wines make this spot one of DC's Top Dining Destinations year after year. Ranked #1 Most Popular by Zagat.

OYAMEL Cocina Mexicana combines Mexico's rich regional culinary traditions with modern urban fare, served up in Washington DC. Guests enjoy an array of antojitos, traditional Mexican snacks or small plates, along with authentic tacos, ceviche, and a wide selection of cocktails, tequilas and mezcals. Selected by Esquire magazine as a Best New Restaurant,  Oyamel is like no Mexican food you have ever experienced.

CAFE ATLANTICO has long been the hidden gem of the popular Penn Quarter in DC. Playful and spirited with a dramatic three level design, this is find dining that doesn't take itself too seriously to be enjoyed. Creative and inventive "Nuevo Latino" cuisine, a Wine Spectator recognized wine list, and an outstanding selection of carefully crafted cocktails, make this location a favorite spot for special occassions.